161-7-B, Daham Mw, Maharagama, 10280, Sri Lanka
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DESERVE MAXIMUM
FROM CERTIFICATIONS
STANDARDS CONSULTATION

Local and international standards enhances your organization in various aspects. Our standards consultation will lead you to achieve best from these standards
BAP - Best Aquaculture Practices

With BAP, you can assure your customers that your seafood are produced considering food safety, social responsibility, animal health and welfare and environmental responsibility

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BRCGS - BRC Global Standards

You can use BRCGS to confirm food safety, quality and operational requirements meet current industry expectations and legal obligations, and protect customers

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FSC - Forest Stewardship Council

FSC helps you with improved efficiency, market access and meeting UN sustainable development goals, as customers expect you to be a part of solutions to environmental and social issues

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GMP - Good Manufacturing Practice

GMP gives your customers a guarantee that you take proactive steps to ensure food and medical products you manufacture, process or package are safe, pure and effective

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HACCP - Hazard Analysis Critical Control Points

With HACCP, you can provide your customers an assurance that an active food safety program is well in place to identify and manage food safety related risk

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ISO - International Organization for Standardization

ISO helps you to reach global customers by providing common standards among different countries, ensuring that products are safe, reliable and quality

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RA - Rainforest Alliance

You can use RA to make certain your products are recognized by customers as products that contribute towards a better future for people and planet

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SLS - Sri Lanka Standards

SLS assures your customers that products are consistently manufactured in accordance with relevant Sri Lanka standard specifications and could be purchased with reasonable assurance of quality

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